4.7KW Eight Stations Dumpling Making Machine Gyoza Single Phase 220V

Say Goodbye To Cumbersome Work Process With Our Automatic All-In-One Dumpling Machine

Say goodbye to handmade troubles
Automatic production process is simple

1. Too many processes: cumbersome work process, easy to make mistakes?
2. Time-consuming and laborious: high labor cost, slow shipment?
3. Required technology: large workload, low efficiency?
Choose our Chang Sheng dumpling machine to make you carefree!

The fully automatic dumpling machine is an efficient and convenient kitchen equipment, mainly used for making dumplings quickly, suitable for home, restaurant or food processing scenarios.
Full process automation
Automatic dough kneading/skin pressing: Some models support automatic dough kneading, dough resting and skin pressing, eliminating the tedious steps of manual dough kneading, and the thickness of the dough is uniform.
Automatic stuffing: Accurate quantitative filling through the stuffing conveyor belt and mold to avoid the problem of uneven filling distribution during manual stuffing.
Forming and sealing: The dumplings are pressed and formed by the mold at one time, and the edges are automatically sealed to ensure that the stuffing does not leak.
High efficiency production
High-speed production: 30-100 dumplings can be made per minute (depending on the model), which is suitable for large-scale needs.
Save manpower: Reduce manual participation, especially suitable for restaurants or takeaway kitchens to improve efficiency.

Single molding
Automatic all-in-one dumpling machine
Capacity: 3600 / h

First-class equipment, quality assurance

Technical Parameters